cm0002@lemmy.world to News@lemmy.world · 2 months agoKennedy and influencers bash seed oils, baffling nutrition scientistsapnews.comexternal-linkmessage-square19fedilinkarrow-up16arrow-down10
arrow-up16arrow-down1external-linkKennedy and influencers bash seed oils, baffling nutrition scientistsapnews.comcm0002@lemmy.world to News@lemmy.world · 2 months agomessage-square19fedilink
minus-squarerc__buggy@sh.itjust.workslinkfedilinkarrow-up1·edit-22 months agoThey bitch about the Hexane, which boils off at 69C, 156F. Sooooo… if you’re frying your chicken at 155F not only are you doing it wrong you’re possibly leaving Hexane in the final product. https://en.wikipedia.org/wiki/Hexane These are the same people who slow cook turkeys at 120F
minus-squareprotist@mander.xyzlinkfedilinkEnglisharrow-up1·2 months agoHow much hexane do you think is in oil you buy off the shelf
They bitch about the Hexane, which boils off at 69C, 156F. Sooooo… if you’re frying your chicken at 155F not only are you doing it wrong you’re possibly leaving Hexane in the final product.
https://en.wikipedia.org/wiki/Hexane
These are the same people who slow cook turkeys at 120F
How much hexane do you think is in oil you buy off the shelf